Sunday, June 30, 2019
Friday, June 28, 2019
Bbq Grilling - Bacon And Roquefort Stuffed Burgers
This is one of our favorite hamburger recipes. You can substitute bleu, gorgonzola, or feta for the Roquefort cheese.
Thursday, June 27, 2019
Bread - Macombs Irish Soda Bread
An Irish soda bread is enriched with sour cream for a tender, moist version. Cut into wedges and serve warm with butter.
Tuesday, June 25, 2019
Cheese - Fantastic Mexican Dip
This recipe was given to me by my sister-in-law and always goes fast! Cream cheese at the base of the dip makes it extra thick and scoopable. Seasoned beef and vegetables make it extra filling and tasty! You may want to prepare two batches. Serve with tortilla chips and enjoy.
Monday, June 24, 2019
Sunday, June 23, 2019
Side Dish - Homemade Fresh Cheese
This is the simplest recipe that I use to make a version of Mexican 'Queso Fresco' and the same recipe for Homemade Ricotta Cheese.
Saturday, June 22, 2019
Pasta - Frog Eyed Salad
Acini de pepe pasta tossed with a cooked sweet pineapple sauce, cherries, mandarin oranges, and pineapple and chilled.
Friday, June 21, 2019
Thursday, June 20, 2019
Wednesday, June 19, 2019
Soups Stews And Chili - Squash Soup
Crookneck squash is boiled with bell pepper and onion, pureed then combined with melted processed cheese for a creamy, quick soup.
Thursday, June 6, 2019
Wednesday, June 5, 2019
Fruits And Vegetables - Quinoa Stuffing
Quinoa, butternut squash, zucchini, cranberries, and dried apricots add flavor and color to a pilaf-like dish that's gluten-free and nice to serve as a Thanksgiving side dish or used to stuff a turkey.
Tuesday, June 4, 2019
Monday, June 3, 2019
Sunday, June 2, 2019
Saturday, June 1, 2019
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