Tuesday, May 30, 2017
Bbq Grilling - Barbeque Sauce Ii
Jars of barbeque sauce are dressed up with Worcestershire sauce, steak sauce, onion flakes and cola.
Monday, May 29, 2017
Friday, May 26, 2017
Thursday, May 25, 2017
Tuesday, May 23, 2017
Main Dish - Turkey Pot Pie Ii
Use a double crust to make either individual or family sized pies filled with turkey and vegetables with canned cream of chicken soup.
Monday, May 22, 2017
Cheese - Asparagus Rolantina
"Tender asparagus spears are rolled in prosciutto and cheese, and topped with a crunchy breadcrumb and grated cheese crust. I recommend using pencil-thin asparagus."
Breakfast And Brunch - Old Time Kentucky Bacon Milk Gravy For Biscuits
Sunday, May 21, 2017
Saturday, May 20, 2017
Friday, May 19, 2017
Herbs And Spices - Shrimp Bisque Ii
Shrimp shells and spices are simmered in thickened seafood stock seasoned with paprika and tomato paste, then combined with shrimp, cream and sherry in this classic bisque.
Thursday, May 18, 2017
Wednesday, May 17, 2017
Monday, May 15, 2017
Wednesday, May 3, 2017
Tuesday, May 2, 2017
Fruits And Vegetables - Moms Candied Yams With Caramel
Traditional candied yams have an added layer of caramel sauce in the middle. Serve on Thanksgiving for a crowd-pleasing sweet side dish.
Monday, May 1, 2017
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