Tuesday, November 30, 2021
Main Dish - Restaurant Style Prime Rib Roast
This rib roast recipe took years to formulate and it makes the most out of this cut of meat. It's perfect for any special occasion.
Monday, November 29, 2021
Pasta - Swiss Chard Sausage Pasta And Bean Casserole
With beans, pasta, sausage, and plenty of Swiss chard, this hearty baked dish is sure to fill the bellies of your entire family.
Herbs And Spices - Homemade Shake And Bake Mixture
Various seasonings enhance this homemade crumb mixture for coating and baking chicken. Use this like you would use the store-bought stuff. This in just as good, to me and my family!
Sunday, November 28, 2021
Meat And Poultry - Oven Pot Roast
Saturday, November 27, 2021
Friday, November 26, 2021
Thursday, November 25, 2021
Wednesday, November 24, 2021
Tuesday, November 23, 2021
Seafood - Lobster Dip
This exciting dip is sure to go quickly! The rich flavor of lobster meat is blended with horseradish and onion in a creamy mixture that's always a big hit. Serve it with crackers or veggies.
Desserts - Hasty Chocolate Pudding
This pudding whips up in no time in your microwave... great for when you're craving a quick chocolate fix! Stir in some chopped bananas before chilling for a nutrition boost.
Monday, November 22, 2021
Bbq Grilling - Garlic Prawns
This is a great easy prawn marinade, they are great on the BBQ, we put them out as appetizers but they can also be a main course. I've also sauteed them with the marinade and used the sauce with pasta or just lapped it up with French bread! ENJOY
Sunday, November 21, 2021
Cheese - Easy Quiche
This is an easy mix it up in one bowl and cook recipe. I make it for every brunch I attend. You may substitute chopped spinach for the broccoli if you wish.
Saturday, November 20, 2021
Friday, November 19, 2021
Friday, November 12, 2021
Fruits And Vegetables - Simply The Best Chicken Waldorf Salad
A version of popular Waldorf salad made with chicken breasts, roasted walnuts, apple, dried cranberries, and grapes is served in a light mayonnaise and yogurt dressing.
Wednesday, November 10, 2021
Tuesday, November 9, 2021
Sunday, November 7, 2021
Fruits And Vegetables - Chef Johns Chicken Riggies
This regional dish from Central New York is a rich pasta sauce made with Italian sausage, chopped chicken, peppers, olives, tomatoes, and cream.
Seafood - Chef Johns Salmon In Parchment
Quick and easy salmon is baked in parchment paper to lock in moisture for a delightful salmon dinner.
Saturday, November 6, 2021
Side Dish - Jennifer Kayes Spanish Rice
Soups Stews And Chili - Roasted Red Pepper And Tomato Soup
Roasted peppers, tomatoes, sauteed aromatics and seasonings are cooked in chicken broth, strained, pureed, and thickened with a roux to create this creamy soup.
Friday, November 5, 2021
Thursday, November 4, 2021
Wednesday, November 3, 2021
Side Dish - Cheesy Potato Casserole 2
Hash brown potatoes are baked with processed cheese, mayonnaise and onion, topped with real bacon bits.
Tuesday, November 2, 2021
Monday, November 1, 2021
Cheese - Artichoke Bruschetta
This is a great bruschetta recipe based on an artichoke dip. It's always a huge hit! Try adding spinach or tomatoes!
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