Friday, April 28, 2023

Main Dish - Fajita Marinade I

Delicious fajita marinade made with lime juice, olive oil, and soy sauce, and spiced up with cayenne and black pepper. Makes enough marinade for 2 pounds of meat.

Bbq Grilling - Pickled Grilled Red Onions

These onions are sweet and tart. They are terrific as a condiment for a piece of grilled chicken or on top of your best burger.

Monday, April 17, 2023

Soups Stews And Chili - Tortellini Soup Ii

Link sausage and tortellini are cooked with tomatoes and shredded cabbage in a broth made with dry onion soup mix in this easy-to-prepare recipe.

Saturday, April 15, 2023

Queens Lane Compound Salt Lake City

Queens Lane Compound Traditional Wine Cellar Salt Lake City

Seafood - Santa Fe Tuna Carpaccio

Raw tuna is thinly sliced, sprinkled with onion and capers, and drizzled with lemon and olive oil for a quick and sophisticated appetizer.

French Finese Minneapolis

French Finese Traditional Kitchen Minneapolis

Thursday, April 13, 2023

Salad - Green With Envy Salad Dressing

Sour cream is blended with apple sauce, Dijon mustard, and mayonnaise to make this quick creamy salad dressing.

Tuesday, April 11, 2023

Bbq Grilling - Adobo Sirloin

Chipotle chiles, cumin, and lime juice give Mexican flavor to marinated and grilled steak. Perfect for a backyard barbecue. Leftovers make excellent additions to quesadillas or fajitas.

Monday, April 10, 2023

Cheese - Mushroom And Swiss Burger

A very simple copycat recipe for a famous mushroom-Swiss burger has canned soup and mushrooms, processed Swiss-style cheese, and ground beef.

Colorado Contemporary Denver

Colorado Contemporary Contemporary Powder Room Denver

Thursday, April 6, 2023